CHECK OUT 20 MORE REASONS TO EAT PAPAYA:
1. Digestive Aid: Papaya is known to be a natural laxative, relieving habitual constipation, bleeding piles and chronic diarrhea. The digestive enzyme papain along with the high water content and soluble fiber improve the ease of digestibility.
2. Fights Emphysema: If you smoke, or are frequently exposed to
secondhand smoke, papaya’s vitamin A can help reduce your lung
inflammation and stave off respiratory diseases.
3. Prevents Heart Disease: Papaya is rich in fibre, Vitamin C and antioxidants, which prevent cholesterol oxidation, resulting in dangerous plague formation that contribute to heart attacks or strokes. Papaya, along with all fruit contain zero cholesterol, and the high content of fiber will also help lower high cholesterol levels.
4. Intestinal Disorders: The papain in unripe papaya is extremely beneficial for those who are deficient in gastric juice, have excess of unhealthy mucus in the stomach, dyspepsia and intestinal irritation.
5. Menstrual Irregularities: Unripe papaya juice has long been recommended to ease menstrual flow in cases of menstruation cessation in young ladies due to cold or trauma. In pregnant ladies, regular consumption of a small slice of papaya helps to cure nausea and morning sickness.
6. Skin Care: Applying unripe papaya juice on open wounds prevents pus formation and swelling and also is also used to treat skin disorders like chronic ulcers, acne and psoriasis. Papaya face packs help remove pigmentation or brown spots, and improve skin texture and elasticity. Papaya is rich in Vitamin C, Vitamin E and antioxidants like beta-carotene which helps prevent skin cell damage, keeping wrinkles and other signs of ageing at bay.
7. Spleen Enlargement: An ancient remedy to reduce swelling and enlargement of spleen is to consume ripe papaya that has been soaked in vinegar.
8. Respiratory Disorders: A concoction of fresh unripe papaya juice and honey dissolves the “false” air-passage blocking membranes and prevents spread of infection, providing soothing relief against respiratory complaints of cough, bronchitis, breathlessness, over-inflamed tonsils, diphtheria and other throat disorders.
9. Hypertension Antidote: Papaya is also a rich source of Potassium, a critical component in maintaining healthy blood pressure levels, relaxing the nerves and aiding blood circulation, preventing heart ailments and hypertension.
10. Eye Care: Papaya is rich in Vitamin A and phytochemicals - lutein, cryptoxanthin, and zeaxanthin, which help protect and maintain healthy cells, and act as antioxidants and filters blocking harmful high-energy blue wavelengths of light, and preventing diseases like age-related macular degeneration.
11. Anti-Inflammatory: The anti-inflammatory effects of the critical enzymes papain and chymopapain, along with Vitamins C, E, and beta carotene in papaya, greatly reduce inflammation in diseases such as rheumatoid arthritis, osteoarthritis, gout and asthma, and increase the rate of healing from burns.
12. Prevents Colon Cancer: The high water content and rich soluble fiber in papaya binds to cancer-causing toxins, and eliminates them from the body during bowel movements and antioxidants, phytonutrients, flavonoids, and carotenes prevent free radical cell damage causing colon, liver, lung and prostate cancers.
13. Strengthens Immunity Shield: The presence of Beta-carotene in papaya is required for the proper functioning of the immune system, preventing recurrent ear infections, cold and flu. Vitamin C, A and E all powerful immune boosting antioxidant vitamins, help maintain healthy mucus membranes, clear skin, good eye sight, all the while fighting free radicals.
14. Aids Weight Loss: Papaya is a great weight loss diet food as it contains very low calories, zero cholesterol, high water content to hydrate, soluble fiber content that satiates you and boosts the waste management functions, effectively helping you shed the pounds from the inside out.
15. Diabetic Food: Papaya is extremely sweet to taste but surprisingly has low-sugar content. A great food for diabetics and people wanting to prevent it.
16. Stress Buster: Vitamin C in papayas help regulate the stress hormones making it a must food before you start your day or when you want to relax after a tiring, stressful work day.
17. Treats Renal Disorders: The aqueous seed extract of the unripe papaya, stimulates antioxidant and oxidative free radical scavenging, in poison induced kidney disorders, speeding the recovery process.
18. Dengue Treatment: The extract obtained from the papaya leaf increases the platelet count or thrombocytes in patients suffering from dengue fever.
19. Fights Human Papilloma Virus(HPV): Papaya is rich in vital nutrients- beta-cryptoxanthin, lutein zeaxanthin and vitamin C, which reduce the risk of HPV, the cervical cancer virus, affecting women.
20. Nutritional Powerhouse: Papaya contains a special proteolytic enzyme called papain which is an excellent aid to digestion, and treats jellyfish sting and surgical wounds. It is a rich source of anti-oxidant nutrients such as beta-carotene, vitamin A and C and flavonoids, B vitamins B1 and B6, folate and pantothenic acid. It also contains small amounts of the minerals calcium, chlorine, iron, phosphorus, potassium, silicon and sodium important to proper cellular functioning and an essential component of a healthy diet.
3. Prevents Heart Disease: Papaya is rich in fibre, Vitamin C and antioxidants, which prevent cholesterol oxidation, resulting in dangerous plague formation that contribute to heart attacks or strokes. Papaya, along with all fruit contain zero cholesterol, and the high content of fiber will also help lower high cholesterol levels.
4. Intestinal Disorders: The papain in unripe papaya is extremely beneficial for those who are deficient in gastric juice, have excess of unhealthy mucus in the stomach, dyspepsia and intestinal irritation.
5. Menstrual Irregularities: Unripe papaya juice has long been recommended to ease menstrual flow in cases of menstruation cessation in young ladies due to cold or trauma. In pregnant ladies, regular consumption of a small slice of papaya helps to cure nausea and morning sickness.
6. Skin Care: Applying unripe papaya juice on open wounds prevents pus formation and swelling and also is also used to treat skin disorders like chronic ulcers, acne and psoriasis. Papaya face packs help remove pigmentation or brown spots, and improve skin texture and elasticity. Papaya is rich in Vitamin C, Vitamin E and antioxidants like beta-carotene which helps prevent skin cell damage, keeping wrinkles and other signs of ageing at bay.
7. Spleen Enlargement: An ancient remedy to reduce swelling and enlargement of spleen is to consume ripe papaya that has been soaked in vinegar.
8. Respiratory Disorders: A concoction of fresh unripe papaya juice and honey dissolves the “false” air-passage blocking membranes and prevents spread of infection, providing soothing relief against respiratory complaints of cough, bronchitis, breathlessness, over-inflamed tonsils, diphtheria and other throat disorders.
9. Hypertension Antidote: Papaya is also a rich source of Potassium, a critical component in maintaining healthy blood pressure levels, relaxing the nerves and aiding blood circulation, preventing heart ailments and hypertension.
10. Eye Care: Papaya is rich in Vitamin A and phytochemicals - lutein, cryptoxanthin, and zeaxanthin, which help protect and maintain healthy cells, and act as antioxidants and filters blocking harmful high-energy blue wavelengths of light, and preventing diseases like age-related macular degeneration.
11. Anti-Inflammatory: The anti-inflammatory effects of the critical enzymes papain and chymopapain, along with Vitamins C, E, and beta carotene in papaya, greatly reduce inflammation in diseases such as rheumatoid arthritis, osteoarthritis, gout and asthma, and increase the rate of healing from burns.
12. Prevents Colon Cancer: The high water content and rich soluble fiber in papaya binds to cancer-causing toxins, and eliminates them from the body during bowel movements and antioxidants, phytonutrients, flavonoids, and carotenes prevent free radical cell damage causing colon, liver, lung and prostate cancers.
13. Strengthens Immunity Shield: The presence of Beta-carotene in papaya is required for the proper functioning of the immune system, preventing recurrent ear infections, cold and flu. Vitamin C, A and E all powerful immune boosting antioxidant vitamins, help maintain healthy mucus membranes, clear skin, good eye sight, all the while fighting free radicals.
14. Aids Weight Loss: Papaya is a great weight loss diet food as it contains very low calories, zero cholesterol, high water content to hydrate, soluble fiber content that satiates you and boosts the waste management functions, effectively helping you shed the pounds from the inside out.
15. Diabetic Food: Papaya is extremely sweet to taste but surprisingly has low-sugar content. A great food for diabetics and people wanting to prevent it.
16. Stress Buster: Vitamin C in papayas help regulate the stress hormones making it a must food before you start your day or when you want to relax after a tiring, stressful work day.
17. Treats Renal Disorders: The aqueous seed extract of the unripe papaya, stimulates antioxidant and oxidative free radical scavenging, in poison induced kidney disorders, speeding the recovery process.
18. Dengue Treatment: The extract obtained from the papaya leaf increases the platelet count or thrombocytes in patients suffering from dengue fever.
19. Fights Human Papilloma Virus(HPV): Papaya is rich in vital nutrients- beta-cryptoxanthin, lutein zeaxanthin and vitamin C, which reduce the risk of HPV, the cervical cancer virus, affecting women.
20. Nutritional Powerhouse: Papaya contains a special proteolytic enzyme called papain which is an excellent aid to digestion, and treats jellyfish sting and surgical wounds. It is a rich source of anti-oxidant nutrients such as beta-carotene, vitamin A and C and flavonoids, B vitamins B1 and B6, folate and pantothenic acid. It also contains small amounts of the minerals calcium, chlorine, iron, phosphorus, potassium, silicon and sodium important to proper cellular functioning and an essential component of a healthy diet.
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